Free Cook and Learn class, from 10 a.m to 3 p.m
Friday 6 february 2015,
the menu:
Velouté de potimarron et ses croûtons
Bar sauce beurre blanc et son riz bicolore
Salade de fruits et sa cuillère sablée

The price is only 15€ to pay coffee, wine and food (all organic),
courses are free.

You are more than welcome!

If you are interesting, please send me an email directly to get all information :

You are more than welcome!

L'aumonière de saumon

L’aumonière de saumon